Building truly disruptive technology is never easy. In food tech there are additional hurdles. From early stage entrepreneurs to Fortune 500 companies, Food Tech innovators need to be aware of these unique challenges when disrupting the food system.
3F COREDO Muromachi Terrace, 3-2-1 Nihonbashi-Muromachi, Chuo-ku, Tokyo
Muromachi Mitsui Hall, Symposium
November 19, 2019 at 10:00AM - 10:15AM